Buy this horse
We just got this horse from a facility in Ireland.
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Fun 
I went into a Whole Foods over the weekend; I’ve gotten into these markets only a handful of times. I’m eagerly awaiting for one to open in my neighborhood sometime in April. But as exciting as it was, I found the experience also a little disturbing. As everybody probably knows, these shops are enormous cornucopias of organic foods, both fresh and prepared. The food comes from all over the country, from all over the world, shipped to and beautifully arranged at 187 stores. The place is always packed too, and the checkout lines are long, but that’s okay, because the experience designers have managed to squeeze total efficiency out of the process, and so no matter how long the wait looks, it usually only takes a couple of minutes to get to a register. So what do I find disturbing about that? The ethos of Whole Foods is one of building and contributing to a self-sustaning eco- and food-system. This is how they put it:
The Times has an 
